Lizzano Focacceria and Spritzeria

Q: What type of food do you serve?

We specialize in Spritz with popular dishes like San Pellegrino Sparkling Mineral Water, Napoli, Roma.

Q: What are your most popular dishes?

Our customers love our Fiji Water, San Pellegrino Sparkling Mineral Water, Napoli, Roma.

Q: Do you service River North?

Yes, we service River North, Near North Side, Streeterville, Gold Coast and surrounding areas. Lizzano Focacceria and Spritzeria is conveniently located to serve the entire region.

Q: How do you prepare your food?

We prepare our dishes using traditional techniques including Baked, Grilled, Seasoned. Our Desserts specialties are carefully Baked to ensure the best flavors.

Q: What are your hours of operation?

We're open Tuesday through Sunday from 11:00 AM to 10:00 PM. We're closed on Mondays for kitchen prep and staff training. Holiday hours may vary - please call ahead to confirm.

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Capri

Cooked ham paired with creamy fresh mozzarella and vibrant basil pesto on soft focaccia, finished with a touch of salt.

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Roma

Savory porchetta, lemon aioli, fresh arugula, and roasted red peppers nestled in focaccia bread, finished with a touch of olive oil.

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Italiano

Savory speck (smoked ham), creamy mozzarella, rich mascarpone, and a drizzle of hot honey on focaccia bread, finished with a touch of salt.

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Lizzano

Prosciutto di Parma, creamy mozzarella, juicy tomatoes, and fresh basil on focaccia, finished with a touch of salt.

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Il Carnivoro

A meat lover’s dream: layers of prosciutto, salame, and mortadella, balanced with creamy stracciatella, fresh arugula, roasted red peppers, and served on crisp, golden focaccia, finished with a touch of olive oil. Rich, savory, and irresistibly indulgent. *(Mortadella contains pistacchio nuts)

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Fiorentino

Savory roast beef, rich truffle aioli, juicy tomatoes, and pecorino cheese nestled in a delicious focaccia bread, finished with a touch of salt.

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Napoli

Mozzarella, juicy tomatoes, fresh basil, drizzled with olive oil, sprinkled with sea salt, black pepper and balsamic oil all nestled in focaccia

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Milano

Savory salame, rich pecorino, fresh arugula, tangy sun-dried tomatoes, and basil pesto on a focaccia, finished with a touch of olive oil.

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Sicilia

Creamy stracciatella, rich pistachio cream, tangy sun-dried tomatoes, fresh zucchini, and a drizzle of olive oil on focaccia.

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Modena

Mortadella, pistachio cream, stracciatella cheese, arugula, and chopped walnuts nestled in focaccia, finished with a touch of olive oil. *(Mortadella contains pistacchio nuts)

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